What can you make with Crickets?
Crickets and Cricket Powder, due to its neutral flavour, is actually meant to be put into lots of different recipes. Mix it with baking flour and you can increase the protein in your bread or baked goods. Mix it in your salad dressing to boost nutrition. Mix it in your breakfast shakes and smoothies for extra energy.
Essentially, a spoonful of cricket flour can be worked into just about any recipe you’d like to add a protein boost to -from smoothie bowls to pasta sauces, pancakes, tacos, salads, woks, omelette, porridge, soups… Just name it and test it!